Easy and great with either corn from the cob or canned corn…
2 cans of corn or 5 ears of corn (either boiled or grilled)
3 T olive oil
1 tomato, diced
Fresh cilantro, to taste
1/2 red onion, chopped
1 green bell pepper, diced
Salt and pepper to taste
1 lime, juiced
Place all ingredients in a medium-sized mixing bowl. Stir well. You may want to place in the frig for a while to let the flavors mix or you can serve it right away.
What did the family think? Hubby and I liked it…very summery and fresh. Kiddos were not impressed.
from Food Network